For Valentine's Day this year we decided to have a quiet night at home. Jason offered to cook me dinner. It fell on a Monday night so after I took Cadence to her dance class and got her to bed we had a quiet dinner with just the two of us. We may have had a few interruptions with kids begging a bite or two.
The dinner started with bacon wrapped scallops. I love these so much.
Then a delicious main course of roasted potatoes, carrots with balsalmic vinegar and bacon wrapped steak.
Dessert was cheesecake with a strawberry coulis Jason had made. I was so full already but I still ate every last bite.
Jason really is a gourmet chef! Looks so delicious
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